Producer: Reata at Jamieson Ranch Vineyards
Region: Sonoma Coast, Sonoma County, California
Varietal: Chardonnay
Year: 2019
#80 Wine Spectator Top 100 of 2020
"Rich, with flinty and sea salt notes to the dried fig, quince and preserved lemon flavors. Egg cream accents show on the well-spiced finish. Drink now through 2023."
Winemaker Notes:
"This food-friendly Chardonnay shows juicy, fresh fruit aromatics and flavors of apple blossom, honeydew melon, guava and grapefruit zest. The creamy texture and rich flavors of toasted oak are framed by a bright acidity that lifts the fruit and leaves a lingering finish that will keep you wanting more."
Alcohol: 14.4%
Sustainably farmed.
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