Producer: Fess Parker
Region: Santa Barbara County, Central Coast, California
Blend: 47% Viognier, 38% Grenache Blanc, 22% Roussanne, 3% Marsanne
Year: 2018
Winemaker Notes:
"This white blend showcases bright, fresh acidity backing generous peach and apricot fruit flavors. Enticing spice and mineral notes add complexity. Pairs well with shellfish, chicken, pork, and vegetable dishes prepared with savory butter or cream sauces."
Alcohol: 14.1%
*Price and availability in store may vary. Vintage date may differ from pictured.
